PennyGrows

So I decided to learn about farming


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Farming & Homesteading Virtual Conference

The last two days I have been participating in an online web conference about farming. I have enjoyed the presenters and have encourage lots of people to join in. It is the farthest away – geographically speaking –  from a farm that I could get and yet still another way to learn. We live in wonderful times ladies and gentlemen!

Below is the conference’s Agenda.

TUESDAY, OCTOBER 1ST

4:00pm Stacey Murphy, HOST: Backyard Farming for Community Resilience  (attended)

5:30pm Leda Meredith: Wild Food – Herbivores Can Hunt Too  (attended)

7:00pm Janell Kapoor: Using Dirt to Build Community

8:30pm Rob Avis: Your How-to Manual for Passive Solar Greenhouses (attended)

WEDNESDAY, OCTOBER 2ND

5:30pm Andrew Faust: Designing Your Life with Permaculture

7:00pm Paul Wheaton: Bricks to Build a Better World

8:30pm Meg Paska: A More Natural Beekeeping  (attended)

THURSDAY, OCTOBER 3RD

4:00pm Kevin Egolf: How to Structure a Land Agreement

5:30pm Bee Ayer: Finding an Apprenticeship that’s Right for You

7:00pm Molly Culver: Growing Soil: Soil Science Basics for Organic Growers

8:30pm Brian Rosa: Scaling Up Composting Operations

 

 

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Powdery Mildew on Lettuce

Many of the lettuces beds I have worked with over the summer have been affected by “Powdery Mildew.”  You can avoid this fungus by selecting varieties that are less susceptible or those that are resistant. Some non-chemical way to control…

  1. Remove infected leaves promptly to prevent spore release and contamination of the soil.
  2. Rotate lettuce crops to minimise the risk of infection from resting spores
  3. Do not overcrowd plants… high humidity increases the risk of infection

lettuce top

The mildew can be identified by yellow patches on the upper leaf surfaces, and are generally angular because they are limited by the veins.

lettuce bottom

A fuzzy growth of whitish mould on the underside.


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Milkweed

… and I have been wrong some more. Apparently you can also eat Milkweed pods…. sometimes (when green)!

WARNING…. DANGER… milk sap is poisonous!!

So this wonderful plant feeds Monarch Butterflies exclusively. Milkweed is the only thing they eat, so it is really important that we don’t destroy milkweed habitat, pull it as you might pull a weed, or consume it as human food.

milk weed

 


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Flower Power

So I didn’t know that you could eat chrysanthemum leaves. I actually thought the plant… flowers, leaves and stems were poisonous. (As Jay says… never in doubt frequently wrong)

And I gotta say the leaves are pretty tasty.  They are kinda spongy and have a favour that transforms as you eat it… the flavour starts in one place and ends up somewhere else. Wonderfully odd.

The leaves are typically used in Asian style hot pots and the flowers can be used for tea.

chry


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FoodShare and School Grown

Since I came back from Newfoundland I have been volunteering with FoodShare’s School Grown program. www.foodshare.net

In a nutshell… “FoodShare is a non-profit community organization whose vision is Good Healthy Food for All. Founded in 1985 to address hunger in Toronto communities, FoodShare takes a unique multifaceted and long-term approach to hunger and food issues. We work to empower individuals, families and communities through food-based initiatives, while advocating for the broader public policies needed to ensure that everyone has adequate access to sustainably produced, good healthy food.”

Food Share has about 30+ programs, one of which is School Grown…. and… “School Grown is a schoolyard farming project that employs students in running urban market gardens. This innovative project is a part of FoodShare’s Field to Table Schools program, a multi-faceted approach to school food, leading a movement of change in the way children and youth eat, grow and learn.” “School Grown engages and excites high school students with growing, preparing and selling vegetables, fruits and preserves. During the school year the project provides hands-on learning opportunities for students both in the classroom and in the field.”

I has been a wonderful and strange experience as I am returning to high school, but this time as an adult. The students are really great. They hold open doors and offer to help and are excited about eating carrots just pulled from the ground, but they call me “Miss”. “Miss, can I eat this?”, “Miss, you want me to carry that for you?”, “Miss, you got a smoke?” Also, I tend not to take pictures at the school… it just doesn’t feel right taking pics in or around a school, so bear with me over these next 2 or 3 weeks. My posts might be a little infrequent.